Featured Story
A Polish Thanksgiving
A Polish ThanksgivingThanksgiving Day (Święto Dziękczynienia) is celebrated in the US on the fourth Thursday of November. While certainly not a traditional Polish-rooted holiday, it has been eagerly observed by Polonians and Americans of other ethnic backgrounds as far back as anyone can remember. moreread more
Featured Product
  It's a Free World... ( En un mundo libre... ) ( Es ist eine freie Welt ) [ NON-USA FORMAT, PAL, Reg.2 Import - United Kingdom ]

Find more products from Poland
Featured Event
Jun
18
2010

Polish Fest
Milwaukee, WI 53202

This three day Polish heritage festival, held each June Milwaukee, is the largest celebration of Polish culture in the US. moreread more
RECIPIE OF THE DAY
Ground pork cutlets (kotlety mielone)
Find more recipes		 Ground pork cutlets (kotlety mielone)
Although minced cutlets are not considered elegant and would be out of place at a fancy banquet or dinner-party, they are a favorite standby of many Poles. Since they are less messy than meatballs in gravy, they are ideal for outdoor fests and picnics, family-style community suppers and the like. more
FEATURED RESTAURANT

Find more restaurants		 Staropolska Restaurant
252 Broad St.
New Britain, CT 06053
USA

In Staropolska restaurant you'll find Polish cuisine, bar, and many, many more other details, which create something, what you can define as 'atmosphere'. This impression is heightened by aroma of dishes being prepared fresh daily.
It’s the perfect place for everybody who has never experienced true Polish cuisine. more
FEATURED STORE

Find more stores		 European Specialties
Westvale Plaza, 2142 West Genesee St.
Syracuse, NY 13219
USA

Many of you may still remember your mother's or grandmother's kitchen filled with the aroma of Ukrainian and Polish cooking. European Specialties offers many of the old familiar products that we all love. These, like all our imported products, are hand-selected, and represent the finest Eastern European foods available anywhere in the world today. They remind us of home... and they'll remind you of what real food can taste like, no matter where your home is. more
FEATURED LEXICON WORD
POLĘDWICA
(paw-ledn-VEE-tsah)
Tenderloin, the choicest cut of meat; beef tenderloin is usually broiled, whilst pork tenderloin is most often cured and smoked to create a first-rate cold meat. more