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Fortune-telling on St. Andy’s eve
Fortune-telling on St. Andy’s eveIn Polish tradition, the day before the feast day of St. Andrew, has long been associated with fortune-telling games. This might be an interesting, “something different for a change” theme for your fall charitable or club function or other late-November get-together. moreread more
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  White Cap with painting, Poland, sign, Europe, advertisement, brown

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RECIPIE OF THE DAY
Polish Pork chop (Kotlet schabowy)
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Polish Pork chop (Kotlet schabowy)
A Polish style, breaded pork chop happens to be a typical Polish meat dish. more
FEATURED RESTAURANT

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Czerwone Jabluszko
6474 N. Milwaukee Ave.
Chicago, IL 60631
USA

Red apple is "all you can eat" buffet restaurant with a long tradition of serving great tasting traditional and contemporary Polish and international food. Our goal is to satisfy every kind of appetite. We know that even the best food shouldn't come at sky-high prices. That's why Red Apple is a budget minded restaurant where everyone can enjoy a great meal!

We are open 7 days a week.

Opening hours:
Sunday - Thursday: 11am - 9:00pm
Friday - Saturday: 11am- 9:30pm
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FEATURED STORE

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Fils Polish Deli
34 Shunpike Rd.
Cromwell, CT 06416
USA

Welcome to Fils Polish Deli!

Fils Deli features a fine selection of imported Polish and European foods including made on the spot Pierogis and other home made dishes. We also offer a huge selection of canned goods like pickles, jams, saurkraut, juices, syrups, pastas, candies, cookies, chocolates, and a big selection of European cheeses from all over Europe.

Order our delicious Polish Pierogi, kielbasa, babka and more. Shipped directly from our kitchen to yours!
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FEATURED LEXICON WORD
BARSZCZ
(BAHRSHCH)
A tart soup divided into two basic types: red (made with beets) and white (creamed). The czerwony barszcz ranges from the hearty barszcz ukraiński containing beans, potatoes, other vegetables and meat and/or sausage to the delicate czysty barszcz czerwony, a clear Burgundy-hued ... more