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Fortune-telling on St. Andy’s eve
Fortune-telling on St. Andy’s eveIn Polish tradition, the day before the feast day of St. Andrew, has long been associated with fortune-telling games. This might be an interesting, “something different for a change” theme for your fall charitable or club function or other late-November get-together. moreread more
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  Nightwatching ( La Ronde de nuit ) ( Nocna straz ) [ NON-USA FORMAT, PAL, Reg.2 Import - France ]

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Chicken soup (rosół z kury)
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Chicken soup (rosół z kury)
This is the typical soup served at Sunday dinner, weddings and other family occasions. A fryer/broiler chicken can be used, but for that rich, old-time flavor a mature stewing chicken is preferable. more

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Chopin Cafe & Restaurant
1574 Palos Verdes Mall
Walnut Creek, CA 94597

Old-fashioned family restaurant specializes in hearty Polish fare, such as pierogis and stuffed cabbage, and homemade desserts, like blintzes. more

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Polonez Deli
5540 Atlantic Springs Rd.
Suite # 102
Raleigh, NC 27616

Welcome to Polonez European Deli

Polonez Deli in Raleigh, NC is a locally-owned delicatessen that carries the Finest Authentic European Food in Raleigh area. We offer wide assortment of fresh foods and imported European Products. We offer Pierogi, Smoked Kielbasa, Fresh Polish Sausages, Stuffed Cabbage, Cheeses, Chocolates, Cakes, home-made Cookies and imported Dry Goods. As always, our philosophy is to serve these quality products at reasonable prices.

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In Polish cookery, mushrooms are not only an accompaniment to meat dishes but are often served as the main meal. The most favored are the noble bolete (cèpes, Steinpilz, porcini) known in Polish as borowik or prawdziwek. Fresh boletes are usually stewed in sour cream. Dried boletes, after ... more